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Organic Apple Cider Vinegar

Rs. 450.00

Apple cider vinegar is a type of vinegar made from apple cider. It is made by crushing apples and squeezing out the juice. Bacteria and yeast are added to the juice to start the fermentation process. The vinegar is then made by allowing the bacteria and yeast to turn the sugar in the juice into vinegar.

  • EXTRACTION METHOD: Cold Pressing
  • INGREDIENTS USED: apple, yeast, sugar.
  • TASTE: Sour Flavor
  • 100% chemical free and no added preservatives
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Advantages

  • May Help With Weight Loss: Apple cider vinegar has been linked to weight loss and improved metabolic health. Several studies have found that adding apple cider vinegar to your diet can lead to a modest reduction in weight and body fat.
  • May Have Benefits Against Diabetes: Apple cider vinegar has been shown to improve insulin sensitivity and reduce blood sugar levels in people with diabetes.
  • May Have Benefits Against Cancer: Some test-tube studies suggest that apple cider vinegar helps fight cancer.
  • May Promote Heart Health: Apple cider vinegar has been linked to improved cholesterol and triglyceride levels, which are important markers of heart health.
  • Could Have Antibacterial and Antifungal Properties: Apple cider vinegar has been shown to have antibacterial and antifungal properties in test-tube studies, but more research is needed to confirm this effect in humans.

Usage

  • Bitter Berries Apple Cider Vinegar can be used as a salad dressing.
  • Drink it with warm water; this can help in weight loss.

Make Something Exciting

  • Drink
  • Adding hot water and opting for it instead of tea. Adding it to cold water as a refreshing beverage. Sweetening it with honey and cinnamon in water.