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Pahadi Lingdu Pickle

Rs. 450.00
Discover the authentic taste of the Himalayas with Bitter Berries Pahadi Lingdu (Fiddlehead Fern) Pickle. Made from fresh, handpicked fiddlehead ferns and a blend of traditional spices, this pickle offers a distinctive, tangy flavor that’s hard to resist. Enjoy a pure and natural taste with no artificial preservatives, colors, or flavors, bringing the essence of the mountains to your table.
  • 100% Natural
  • Artisan Flavours
  • No Artificial Preservatives
  • No Artificial Colours
  • No Artificial Flavours
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Fiddlehead Fern used in Bitter Berries Pickles is collected from 5000ft high Hills of Himachal Pradesh. These ferns are young, tender, tightly curled new shoots of fern family usually ostrich fern. The pickle is a traditional recipe and turn out to be sour with a crunch. It's a well known food with very low Cholesterol, Sodium and a good source of Protein, Zinc, Vitamin-A, Vitamin-C, Riboflavin, Niacin, Iron, Magnesium, Phosphorus, Potassium, Copper and Manganese.